Brain Food e-book

Give your mind and body a boost with recipies from our Brain Food e-book!

Treat yourself, friends and family to 28 delicious and nutritious recipes from:

• top chefs such as Wahaca’s Thomasina Miers
• celebrities Joanna David, Sophie Thompson and Richard Arnold
• the brilliant culinary minds local to Queen Square
• and staff from The National Hospital for Neurology and Neurosurgery & The National Brain Appeal

All proceeds will go towards our Small Acorns Fund. This gives front-line staff at the National Hospital the chance to apply for funding to fast-track smaller scale projects that will have a big impact and benefit to patients.

Once you’ve made your purchase, you will receive an email with a link to download the Brain Food e-book. Please check your junk mail.